The best unroasted coffee beans are those that have been sourced from specialty coffee producers who practice sustainable coffee production and who can tell you where their coffee was grown, when it was harvested, how it was processed, and how it was transported. When purchasing unroasted coffee beans, look for a description that tells you the coffee is shade-grown, organic, or fair trade, and where the coffee was sourced.
Once you’ve found the best coffee beans, you then need to decide if you want to have them roasted. If you’re planning to do it yourself, make sure to also purchase a digital kitchen scale.
Read on for our list of best unroasted coffee beans.
Our Editor’s Best Unroasted Coffee Beans Reviews
- Perfect for at-home coffee roasters.
- High-quality raw unroasted coffee beans.
- ALL Fresh Roasted Coffee Is Kosher Certified, Sustainably Sourced and Packaged in USA.
- 5 lb. Bag
- Our unroasted coffee selections are intended for roasting purposes. We do not recommend consuming unroasted coffee.
- Beans are for home/small batch roasting. Beans are green, raw, unroasted and must be roasted prior to brewing coffee. Do not grind prior to roasting. Recommended roast profile is medium (also known as city or regular) in order to highlight the delicate nuances of the bean.
- From our most recent harvest, premium Arabica unroasted green beans from the best Caturra micro-lots at our fourth generation family farm. Caturra is a natural mutation of Bourbon and is the benchmark Central American coffee from which all others are measured in the region. Well-known for its rich sweetness and gentle profile, it is a well-balanced, smooth coffee. Its sweetness is complimented by a distinctive citrus acidity and pleasant cacao notes.
- Specialty green coffee beans with 5 or less defects and no primary defects per 300 grams; moisture content between 11-12%.
- Strictly high grown under shade trees (4,000 FASL), harvested by hand, European prepared, fully washed and naturally dried.
- Produced sustainably with the highest standards for our fellow Nicaraguans and natural resources.
- 4 packs (1lb per pack). High-quality 100% Arabica Green Coffee Beans. Perfect for home or small batch roasting
- BRAZIL CERRADO: Notes of brown sugar, caramel, chocolate and roasted nuts / Clean sweet aftertaste / Mild sweet acidity / Rich smooth creamy silky medium body/ Process: Natural / Altitude: 500m - 1200m / Score: 82-84 / Screen: 17/18 / Moisture content between 11-12%
- COLOMBIA SUPREMO: Hints of sweet vanilla and brown sugar aroma / Well balanced with citrus orange peach and redfruit notes / Clean, sweet, and lingering richness aftertaste / Vibrant acidity / Rich smooth silky medium to full body . Process: Natural / Altitude: 1500m - 2000m / Score: 84 - 86 / screen: 17/18 / Moisture content between 11-12%
- COSTA RICA LAS TROJAS SUPERIOR SHB EP: Well balanced intense flavor with lemon, apricot, and apple notes / Sweet brown sugar vanilla aroma / Mild acidity / Clean, sweet fruity aftertaste / Rich smooth silky medium body / Process: Washed / Altitude: 1350m - 1800m / Score: 84 - 86 / Moisture content between 11-12%. Strictly Hard Bean (SHB) / European preparation (EP)
- MEXICO CHIAPAS HG EP: Notes of brown sugar, caramel, dark chocolateand green apple / Well balanced flavor, clean, sweet fruity finish / Rich smooth silky medium body / Process: Washed / Altitude: 900m - 1100m/ Score: 83 / Moisture content between 11-12%. High Grown (HG) / European preparation (EP)
- HOME ROASTER'S STARTER KIT contains four 16 ounce bags of unroasted coffee - just right for roasting and blending.
- 100% ARABICA COFFEE BEANS. A variety of Single Origin coffee beans from the finest farms and co-ops from around the world.
- This sample pack of high quality green coffee is suitable for beginners or experienced roasters.
- ALL FRESH ROASTED COFFEE IS Kosher Certified, Sustainably Sourced and Packaged in USA.
- Our unroasted coffee selections are intended for roasting purposes. We do not recommend consuming unroasted coffee.
- USDA Certified Organic Unroasted Whole Green Coffee Beans
- Batch Tested and Verified Gluten Free
- Specialty Green Coffee Beans - Roast and grind to your desired level!
- Product of Mexico, Packed in California
- Grown in rich volcanic soil at high altitudes, these beans are perfect for a delicious cup of joe with a notable acidity and flavorful body!
- 100% Arabica Beans: Enjoy the superior flavor and aroma of high-quality Arabica beans.
- Single Origin: Sourced from a single estate to ensure consistency and traceability.
- Freshness Guaranteed: Our beans are carefully selected and packaged to maintain their freshness and quality.
- Versatile Roasting: Ideal for various roasting methods, allowing you to customize your coffee to your preferred roast level.
- Health Benefits: Rich in antioxidants and chlorogenic acids, green coffee beans are known for their potential health benefits, including weight management and improved metabolism.
- An Awesome Conventional Ethiopian Yirgacheffe Heirloom Coffee
- Premium Green Coffee Beans / Taste Notes – Juicy – Floral – Fruity (Blueberry, Lemon) – Clean/Bright
- African Coffee – Ethiopian Coffee – Farm-ECX Coffee – Ethiopian Heirloom – Altitude-1770-2200M
- Hand Picked - Drying/Milling Process Is Washed, Sun Dried – Soil Type Is Rich Fertile Red/Brown Soil
- Farmers in the Ethiopian Highlands Grow Some of the World’s Finest Most Distinctive Arabica Coffees
- UNROASTED GREEN BEAN COFFEE - Explore the raw, natural flavors of the Castillo Green beans by customizing the roast level to your preference.
- PROCESSING METHOD - Washed Process is the removal of the outer fruit from the coffee bean before drying. This method produces clean and bright flavors in the cup, allowing the inherent qualities of the beans to shine.
- FRESHNESS AND CUSTOMIZATION - Unroasted beans can be roasted just before consumption for maximum freshness and customizable so that you can experience and discover your preferred flavor profile.
- SINGLE ORIGIN - 100% Huila Colombia coffee. Huila is the largest specialty coffee producing region and is recognized for its amazing quality beans. Rich volcanic soils, lush climate, and ideal altitude all combine to make the coffee one of the most exquisite of Colombia.
- FROM FARM TO YOUR CUP - Experience the true essence of Huila, Colombia with our unparalleled commitment to quality.
- Exceptional Quality: Greenridge Coffee sources green coffee beans from top-notch smallholder farms, including a Cup of Excellence winner. Enjoy the best unroasted green coffee beans.
- Single Origin Ethiopian Coffee: our coffee is grown in Ethiopia's high-altitude regions that are renowned for diverse microclimates that produce nuanced flavor profiles in each green coffee bean.
- Dedication to Quality Processing: from small batch handpicking for ripeness to precise drying, our unroasted coffee beans whole are processed for optimal quality.
- Personalized Roasting & Brewing Guidance: receive personalized advice from our virtual Greenridge Coffee expert, powered by OpenAI, to ensure you get the most from our green unroasted coffee beans.
- Fairer than Fair Trade: our farms receive more compensation than Fair Trade minimums, ensuring the coffee's superior quality and recognizing our farmers for growing the best Ethiopian coffee there is.
- Brazil: Notes creamy fudgy chocolate nutty, unmatched for its sweet smooth body, cocoa vanilla aroma
- South America varietals: Catuai Mundo Novo, altitude: 2400 ft, natural process, espresso grade beans
- Long storage: Unroasted green coffee beans store very well for at least 12 months in cool dark area
- Specialty coffee: Our premium beans are carefully sourced for their exceptionally fine taste quality
- A coffee roaster’s dream: Premium fresh-crop, top-of-the-line specialty grade beans for best results
Best Unroasted Coffee Beans Buying Guide
Before choosing the unroasted coffee beans you should consider following options:
1. Arabica or Robusta: The two main coffee beans available to you are Arabica and Robusta. While Arabica coffee is more expensive, it is known for its superior taste. Robusta coffee, on the other hand, is cheaper but is quite bitter.
2. Grade: The type of coffee beans you purchase will determine the flavor and quality of the coffee. Your choice will depend on the grade of coffee beans.
There are three grades: extra, prime and standard. The higher the grade, the more expensive the coffee will be. The higher the grade, the less bitter the taste will be.
3. Origin: Coffee beans from different origins will have different tastes. For example, Kenyan coffee beans are known for their rich, nutty and spicy taste.
On the other hand, Colombian coffee beans are sweet and smooth. You can even purchase coffee beans from different regions in India, such as Malabar or Keralian.
4. Roast Date: If you purchase coffee beans with the right roast date, they will have a longer shelf life. On the other hand, if you purchase beans with an old roast date, they will lose their flavor and aroma quickly.
5. Packaging: The type of packaging you purchase will determine how fresh the beans are when you open the package. For example, beans packaged in a bag will stay fresh for a longer period of time than beans packaged in a can.
What else you should know about unroasted coffee beans
1. What is unroasted coffee?
Unroasted coffee is coffee that has not yet been roasted. The roasting process brings out the flavor of the coffee beans, so unroasted coffee beans have a very different flavor from roasted coffee beans.
2. Why is unroasted coffee more expensive?
Unroasted coffee is more expensive because it is more difficult to produce. The coffee beans must be carefully selected and roasted in order to produce the desired flavor. Unroasted coffee beans are more difficult to find and are not as widely available as roasted beans.
3. How do you roast unroasted coffee beans?
To roast unroasted coffee beans, you will need to use a coffee roaster. There are many different types of coffee roasters available on the market, so you will need to choose one that best suits your needs. Once you have your coffee roaster, you will need to preheat it to the desired roasting temperature. Once the coffee roaster is preheated, you will need to add your unroasted coffee beans to the roaster and start the roasting process.
4. What is the difference between roasted and unroasted coffee beans?
Roasted coffee beans have been through a process of being dried and then heated until they turn brown. This process brings out the flavor of the coffee beans. Unroasted coffee beans have not gone through this process and still have the original green color.
5. How do you grind unroasted coffee beans?
There are a few ways to grind unroasted coffee beans. The most common way is to use a coffee grinder.
Conclusion
On the market, there are numerous best unroasted coffee beans. Hopefully, the list of the top ten best unroasted coffee beans will save you time researching and deciding on the best one for you.